CoffeeCrew Blog

Eat, drink and love...
like there is no tomorrow.
Because, hey, you never know!.

Andrea's Dirty Rice with Chicken - Cooking Cajun · Sunday February 13, 2011 by colin newell

Andrea's Cooking Cajun - Dirty Rice Recipe #2.1 cups rice cooked

1 Pound chicken breast boneless fillet (pan fried with salt and pepper)

1 Yellow pepper chunky chopped
1 Red pepper chunky chopped
1 standard yellow onion chunky chopped
1 Anaheim pepper chunky chopped

Saute above vegetables in pan that was used for chicken
Saute/sweat vegetables for 10 minutes

5 minutes into sweat, add
1 tablespoon minced garlic
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon cayenne pepper
3 tablespoons parsley flakes
3 tablespoons creole seasoning *
1 teaspoon chili flakes

Stir into vegetable saute – and add 1 tablespoon Worcestershire sauce
2 teaspoons Chilpotle sauce concentrate OR favorite hot sauce.

Chop up cooked chicken into bite size pieces and add to vegetable mix.
Add rice in thirds.
Add 1/2 cup of chicken stock.

Serve with sleeves of Irish Beer – this is a hot and spicy dish.

Creole seasoning recipe we use:
2 1/2 tablespoons paprika
2 tablespoons salt (optional)
2 tablespoons garlic powder
1 tablespoon onion powder
1 tablespoon black pepper
1 tablespoon cayenne pepper
1 tablespoon dried leaf oregano
1 tablespoon dried leaf thyme

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Paying your dues - coffee style - 2011 · Sunday February 6, 2011 by colin newell

Geir Oglend - creator of Drumroaster Coffee and lots of things coffee culture.Andrea and I spent an early Saturday sitting in my all time favorite rural cafe – The Drumroaster – Just off the Island Highway at the Cowichan Bay turn-off.

We eschewed sleep, this 1st whole weekend back from a month in Hawaii, to hang out with foodie Don Genova and his lovely wife Ramona. We have been corresponding for some time now – and considering we are taking some cooking classes with Don – well, we thought it was a good idea to meet up and catch up.

Photo right – Don’t diss the gurus. Geir Oglend (and company) at Drumroaster Coffee knows his stuff. So, sit, listen and learn newbies…

So over a pot of Bunn Trifecta brewed Ethiopian coffee (the Trifecta was a completely new experience for me…) Andrea, Ramona, Don and I compared pleasant stories about our recent time in Hawaii – Like, what is more fun or almost as fun as going somewhere? Answer: Spending an hour talking about the highlights – and talking about future trips.

Let me say this about Drumroaster Coffee – one place on the Island that has that special edge. Like several other Victoria area cafes and bakeries, The DR has that rare quality of making every customer feel like family. It could be the intense attention to detail, greeting every familiar face, the owners and staff table surfing and taking that extra moment to find out what happening with folks.

It took me a long time to figure this out. Guess I was looking in the wrong direction. Owners Geir and Pat Oglend (and their coffee active family members – Courtney and Carsen) have played critical roles in shaping the Island coffee scene; co-creators of Serious Coffee, Broadwalk Coffee, and the first espresso carts ever added to Victoria.

My point is: When the Drumroaster people talk, listen… Listen if you want to learn something about coffee culture. Same applies to Habit Culture and Discovery Coffee… even Cafe Fantastico. When folks like Mark Engels talk about food and coffee culture at Bubby Roses Bakery, it is the straight goods. These people have been doing it right for a long time.

And the other thing I learned is – there is no “pecking order” in food and drink knowledge locally. We all know who has the most knowledge (named above) and that is not going to change. There is always going to be the elder statespersons in the local scene. Their knowledge is never going to be irrelevant.

This little rule (for me) applies here… in Vancouver, Seattle and beyond.

So shut up and learn.
That, folks, is my thinking today.

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Fall Fun Food and Follies 5 Things to do while you are alive · Monday November 8, 2010 by colin newell

Yesterday my wife and I set aside some time to meet with a neighbor.
A new neighbor in fact. A lady who has located to Victoria after her husband had retired.
They had lived and worked around Canada… in places as far flung as Halifax, Ottawa, Saskatoon and Regina.

She grew up in Germany and was a young child as Hitler was beginning his reign of terror on Europe.
She is actually an amalgam of German and Danish. A handsome and studied woman, she had seen a lot of stuff in the mid-forties – and although just a child at the time (she) formed a solid impression of what Nazism and Fascism truly represented. And how we need to be watchful even today.

And here she was in 2010 telling us about what life was like for a young girl in Nazi Germany and then for a young woman starting a new life in the West.

Her story has an interesting and tragic twist. Her husband and she had just started to settle in Victoria (in their late seventies and in perfect health) looked forward to the golden years pursuing their mutual passion of sailing and travel.
A freak accident however took her husbands life a few months ago – and now she has to carry on the journey alone. Sad.

In just under 3 hours we covered a stimulating chunk of Western history, from life in Germany in the War to new beginnings in Canada in the late 50’s – The magic of Canada in the 60’s – the evolution of the Canadian identity in the early 70’s and so on.

She has over 30 years on me, with a correspondingly more encompassing sense of the big picture and an acute sense of the absurd in how some aspects of Western society have remained virtually unchanged since the last Great War.
Sobering stuff indeed.

I learned a bunch of stuff from this gal. One of them is: Tomorrow really never comes. Every day really is your last until proven otherwise. Care for those around you. Love your friends. Leave your mind entirely open for new ideas. Embrace strangers because, hey, you never know.

Keeping doors open. It is what we all need to do.

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Growing it for Cancer research - Movember - Pledge please! · Monday November 1, 2010 by colin newell

Growing it for CancerFine facial hair and immaculate grooming doesn’t grow on trees. It grows on my face if I neglect it long enough.

And I have never been big on whiskers – hard enough keeping them follicles brewing on my head. But for the benefit of taking one for the team – and taking steps to promote Men’s Health – I have joined the UVic Systems Movember Team.

Photo right: A picture of my rugged mug from last year before an asteroid from the Van Allen belt rendered me hideous…

Cool. Finally an excuse to give up daily grooming and give prostate cancer a solid wallop in the nether regions.

So. If you are a fan of the Coffeecrew blog and want to keep the love coming… dig deep and toss a couple of sheckles in the direction of my chin dreads.

Please, please… pretty please?

Please donate to My Movember Team

The boys and I will be glad you did!

Goat on!

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